About Us
Bakre's Foods
It is a rapidly growing business with deep roots in traditional Maharashtrian culinary heritage. Founded by Mr. Prasanna Bakre, a civil engineer who transformed his passion for authentic homemade foods into a thriving enterprise, Bakre Foods has been dedicated to preserving the essence of Maharashtrian cuisine for over six years.
6
Years Of Experience
1500
Valuable Customers
18
Different Types Of Flours
Our Story
The journey of Bakre Foods began during the lockdown, when Mr. Bakre, a proud Marathi man with a deep love for his culture, decided to turn his hobby into a business. Starting from his own kitchen, he laid the foundation for what is now a bustling 400+ sq. ft. workshop in operation, employing a team of four dedicated staff members. From humble beginnings, producing just 50 kg of flour per month, we now consistently churn out a minimum of 100 kg a day across various categories.
Our Products
Specializing in a wide variety of authentic Maharashtrian flours, Bakre Foods offers everything from traditional Thalpeeth Bhajani and Kanik for chapatis to modern, health-conscious options like Multigrain Atta. Our product range includes 18 different types of flours, including Besan (lentil flour), rice flour, fasting-specific flours, and much more, catering to a wide array of culinary needs.
Quality and Commitment
At Bakre Foods, we take immense pride in using only premium-quality ingredients. Our production process is backed by a commitment to quality, hygiene, and the well-being of our staff. We operate a specialized workshop equipped with a giant Kadhai for roasting ingredients and four distinct types of flour mills designed for specific flours. For instance, a separate mill is dedicated to fasting flour, while a stone-based mill handles chapati flour, ensuring the best quality and texture.
Our Growth
With a growing customer base of over 1500, Bakre Foods stands as a testament to Mr. Bakre’s vision of blending tradition with modern business practices, all while staying true to the roots of authentic Maharashtrian cuisine. Our commitment to preserving the flavors of Maharashtra is reflected in our slogan: “बाक्रेंची खमंग थालिपीठ भाजणी जागवी घरच्या आठवणी” – a phrase that evokes the nostalgic taste of home.
Mission
Bakresfood is dedicated to preserving Indian culinary heritage by offering authentic, high-quality flours and spice blends made from natural ingredients. We aim to bring the true taste of tradition into modern kitchens.
Vision
We envision Bakresfood as a leading brand in traditional Indian foods, recognized for quality and authenticity, connecting global customers with the rich flavors of Indian cuisine while embracing innovation and sustainability.
Why Choose Us?
Authentic
Flavors
Experience the true taste of tradition with our carefully crafted flours and spice blends, made from time-honored recipes and natural ingredients.
High-Quality
Ingredients
We use only the finest, natural ingredients to ensure the highest quality and purity in every product, enhancing your culinary creations.
Traditional
Craftsmanship
Our products are made using traditional methods that preserve the authentic flavors and nutritional benefits of Indian cuisine.
Commitment to
Excellence
We are dedicated to exceeding your expectations with products that deliver both superior taste and consistent quality in every batch.
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